Indian Cooking, Indian recipes, Indian Cooking , Vegetarian Recipes from India

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International Food Recipe

BUTTERED VEGETABLES
 

Crispy vegetables and walnuts make an exciting combination.

Cooking Time : 15 minutes.
Preparation Time : 20 minutes.

Serves 4.

Ingredients

2 carrots, peeled
8 nos. baby corn, cleaned
100 grams french beans
1 zucchini, sliced
1/2 cup mushrooms, halved
4 cherry tomatoes
1 teaspoon cumin seeds (jeera)
1/2 cup walnuts, halved
1 tablespoon butter
salt to taste 

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Vegetables are an integral part of our food and we consume them in a number of ways. For pure vegetarians India is a heaven. India can boast for its innumerable

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