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KAJU KOPRA SHEERA |
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A dessert of cashewnuts and
fresh coconut flavoured with cardamom and saffron.
Preparation Time : 10 min.
Cooking Time : 4 min.
Serves 2.
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Ingredients |
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1/2 cup (50 grams) cashewnuts,
coarsely powdered
1/2 cup grated fresh coconut
1/3 cup sugar
a pinch of cardamom (elaichi) powder
a few drops saffron of saffron food colour
2 tablespoons ghee |
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