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MASALA MATHRI

2018-01-16

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Ingredients

  • 1 cup plain flour (maida)
  • 2 tablespoons melted ghee
  • salt to taste
  • 1/4 cup Bengal gram flour (besan)
  • 1/2 teaspoon cumin seeds (jeera)
  • 1/4 teaspoon ajwain (carom seeds)
  • 1 teaspoon chilli powder
  • 3 teaspoons oil
  • oil or ghee for deep frying

Method

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Recipe Type: ,
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