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Methi ki Launji

2018-01-16

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Ingredients

  • 1 cup fenugreek seeds (methi)
  • 1 teaspoon cumin seeds (jeera)
  • 1 teaspoon asafoetida (hing)
  • 1 cup jaggery (gur), grated
  • 1 cup sugar
  • 1 tablespoon amchur (dry mango) slices, finely chopped
  • 2 tablespoons oil
  • salt to taste
  • 3 teaspoons chilli powder
  • 3 teaspoons coriander (dhania) powder
  • 2 teaspoons amchur (dry mango powder)
  • 1 teaspoon turmeric powder (haldi)
  • 1 teaspoon dried dates (kharek), deseeded and chopped
  • 1 tablespoon sultanas (kismis)
  • 1 cup water

Method

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Recipe Type: ,
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