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Mexican Omelette Roll

2018-04-23

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Ingredients

  • 1 roti
  • 3 tbsp sweet and spicy ketchup
  • 1 egg
  • 3 tbsp milk
  • 2 tbsp cheese
  • 1 tsp butter
  • 3 tbsp diced bell peppers ( red, yellow, green)
  • 2 tbsp diced boiled potato
  • 1 tbsp chopped coriander
  • Black Pepper powder
  • Salt to taste

Method

Step 1

In a bowl whisk egg with milk, cheese, pepper powder and salt.

Step 2

Heat butter in a pan, add bell peppers, potato and sauté for a minute, add the coriander, pepper and salt.

Step 3

Now add the egg mixture,mix everything and allow the omelette to cook on one side, then flip and cook on the other side.

Step 4

Spread ketchup on the roti, place the omelette, roll tightly and serve.

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