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Bhindi Bhaji
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INGREDIANTS: |
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1. 1 pound okra
2.
2 medium onions, chopped
3.
1/4 tsp garlic paste or powder
4.
1/4 tsp coriander paste or powder
5.
1/8 tsp cumin
6. large tomatoes
7.
2 tsp oil
8.
1/2 cup chopped cilantro
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HOW TO MAKE BHINDI DOPIAZA: |
- Cut the tip and the very bottom from the okra just to clean it, but do not slice.
- Heat oil in a pan over medium heat. Add onion and cook for 3 minutes.
- Add all ingredients except okra, tomato and cilantro. Cook for 3 minutes. Add okra, then cook for 6 to 8 minutes. Garnish with tomato and cilantro.
- Serve the bhindi bhaji with rice, naan or pita bread..
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